Zep Metal BBQ Cleaner is a powerful foaming spray that removes tough grease, grime, and baked-on food from all types of barbecues and grills. Its fast-acting formula delivers excellent results with minimal effort, making your BBQ look clean and ready for the next cookout.
Powerful Foaming Action: Breaks down caked-on grease and baked-on food for deep cleaning without scrubbing.
Suitable for All BBQ Types: Effective on a wide range of BBQs and grills, including metal surfaces.
500ml Aerosol Format: Convenient spray can for easy, even application on horizontal and vertical surfaces.
External Use Only: Designed for use on external BBQ and grill parts—not for internal or food-contact surfaces.
Features:
500ml aerosol spray can
Fast-acting foaming formula
Cuts through grease and grime
Safe for use on BBQs and grills
Highly flammable – handle with care
Unfragranced for neutral cleaning
Effective on metal barbecue surfaces
Specifications:
Brand: Zep
Product Type: BBQ Cleaner – Foaming Aerosol
Coverage: BBQ & Grill – External Surfaces
Volume: 500ml
Container Type: Aerosol Spray
Fragrance: Unfragranced
Material State: Liquid
Flammability: Highly Flammable
Product Code: 5060411280120
Use Location: Outdoor / External BBQ Use Only
Directions for Use:
Ensure the BBQ has completely cooled down before cleaning.
Shake the can well.
Spray the cleaner directly onto the surface to be cleaned.
Allow to sit for 3–5 minutes to penetrate grime.
Wipe off with a clean, damp cloth.
For heavy buildup, repeat the process.
Tip: Always test on an inconspicuous area first.
Safety Precautions:
Causes severe skin burns and eye damage.
May be fatal if swallowed and enters airways.
Harmful to aquatic life with long-lasting effects.
Keep out of reach of children.
Keep away from heat, sparks, flames, and hot surfaces. No smoking.
Store locked up and away from sunlight.
Do not expose to temperatures above 50°C/122°F.
Use protective gloves and eye protection during application.
If in contact with eyes or skin, rinse immediately and seek medical advice.
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